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Lobster Rolls by Blue Ribbon Challenge Winner: Nik

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Lobster Sliders with Spicy Mayo and Sweet Potato Hash
skill level
Easy
time
1-30min
servings
6 to 8
cost
$$
Contributed by : Blue Ribbon Challenge Winner by Nik
Feast on these seafood sliders loaded with succulent lobster and a hit of fresh herbs.
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things you'll need.
ingredients
  • 21 ounces Lobster Tail
  • 1 cup Hellmann’s Mayo
  • 6 roasted Garlic Cloves
  • 2 tablespoons Cilantro
  • 1 Celery Stock
  • 1 pound Sweet Potatoes
  • 2 tablespoons Sriracha Sauce
  • 1/2 teaspoon Smoked Chipotle powder
  • 1/2 cup fresh Lemon Juice
  • 1/4 cup Bacon Fat
  • 2 tablespoons Light Brown Sugar
  • 1 tablespoon Balsamic Vinaigrette
kitchenware
step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe 
  • step 1
    ingredients 21 ounces Lobster Tail
    1 cup Hellmann’s Mayo
    6 roasted Garlic Cloves
    1/2 cup fresh Lemon Juice 
    1 Celery Stock 
    2 tablespoons Cilantro
    instructions The lobster is mixed with 1/2 cup Hellmann’s mayo, 3 garlic cloves, 1/4 cup lemon juice diced celery and chopped cilantro. 
  • step 2
    ingredients 1 pound Sweet Potatoes 
    1/4 cup Bacon Fat 
    2 tablespoons Light Brown Sugar
    instructions Sweet potatoes are boiled and cut into cubes, placed in a cast iron skillet with the bacon grease, brown sugar, salt and pepper. 
  • step 3
    ingredients 2 tablespoons Sriracha Sauce
    1/2 teaspoon Smoked Chipotle powder
    instructions The spicy aioli is 1/2 cup Hellmann’s mayo, sriracha, chipotle, garlic, lemon juice.
  • step 4
    ingredients 1 tablespoon Balsamic Vinaigrette
    instructions Drizzle with balsamic vinaigrette.
  • print recipe 
 
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