Michael Symon's Smoked Salmon and Creme Fraiche Pizza

Need an easy pizza recipe? Try this one!

skill level

Easy

time

1-30min

servings

4-6

cost

Contributed by : Michael Symon

Need an easy pizza recipe? Try this one!

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients

instructions Preheat the broiler.
step 2

ingredients 4 tablespoons Olive Oil (separated)
1/2 Onion (cut into even 1/2-inch thick rings)
Salt

instructions Heat a tablespoon of olive oil in a sauté pan over medium heat. Add the onion, and season with a large pinch of salt, then toss to coat in oil. Arrange the onion into an even layer in the pan, and cook stirring occasionally, but retaining an even layer. Cook until the onions caramelize, about 10-15 minutes.
step 3

ingredients 1 Pizza Crust (parcooked)

instructions Broil the pizza crust until golden brown and crisp, about 5-7 minutes.
step 4

ingredients 1/4 cup Creme Fraiche
4 tablespoons Capers
1/4 Lb Smoked Salmon
Finely chopped Chives (for garnish)
Drizzle of Olive Oil

instructions While the pizza crust is still warm, spread evenly with the creme fraiche. Top with a layer of the smoked salmon, caramelized onions, capers, drizzle with olive oil and garnish with chives.
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