Carla Hall's Hummus

Make your own in minutes!

skill level

Easy

time

1-30min

servings

cost

Contributed by : Carla Hall

This popular dip is so easy to make you'll kick yourself for not trying it sooner. Make it today and enjoy it all week.

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 2 15 ounce cans Chickpeas (mostly drained with 1/4 liquid reserved and rinsed)
Juice of 2 lemons
1/4 cup Tahini
1/4 cup Olive Oil
2 cloves Garlic (minced)
2 teaspoon Salt
1/2 teaspoon Red Pepper Flakes

instructions Put the chickpeas into the bowl of a food processor. Process until smooth, then add the remaining ingredients until a smooth consistency is formed and all ingredients are incorporated. It should be slightly thick so that vegetables can stand in it.
step 2

ingredients

instructions If you are going to serve it in a pot, transfer all to parchment lined flower pots. Serve with a few varieties of fresh vegetables stuck in the dip as to look like they are growing from the pot, such as carrots.
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