WEEKDAYS 1e|12p|c

Carla Hall's White Chocolate Cranberry Mousse

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The perfect way to top off your Thanksgiving dinner.
skill level
Easy
time
1-30min
servings
4
cost
$
Contributed by : Carla Hall
This simple and tasty mousse is a great addition to any meal, especially thanksgiving.
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things you'll need.
ingredients
  • 1 1/2 cup Fresh Cranberries
  • 9 tablespoon Granulated Sugar
  • 1/4 cup Water
  • Juice and zest of 1 Medium Orange
  • 6 ounce White Chocolate finely chopped
  • 1 cup Whipping Cream
  • 1-2 teaspoon Cinnamon
kitchenware
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step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe 
  • step 1
    ingredients 1 1/2 cup Fresh Cranberries
    6 tablespoon Granulated Sugar
    1/4 cup Water
    Juice and zest of 1 Medium Orange
    instructions Combine water, sugar, and cranberries in a small saucepan over medium-high heat. Bring to a boil, then reduce heat. Continue to cook, stirring frequently, until mixture thickens, about 8-10 minutes. Add the orange juice and zest and stir.
  • step 2
    ingredients 6 ounce White Chocolate finely chopped
    instructions Heat white chocolate over a double boiler until smooth.
  • step 3
    ingredients 1 cup Whipping Cream
    1-2 teaspoon Cinnamon
    3 tablespoon Sugar
    instructions Whip cream, sugar, and cinnamon until peaks form, then fold into cranberry mixture, then fold in chocolate. Spoon into a large bowl or serving bowls and refrigerate at least 2 hours before serving.