Clinton Kelly's Shrimp Toasts

Serve this tasty appetizer at your next party!

skill level

Easy

time

1-30min

servings

cost

Contributed by : Clinton Kelly

A tasty appetizer or snack perfect for serving at parties!

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 6 cups Vegetable oil for frying

instructions Preheat 2 inches of vegetable oil to 360F.
step 2

ingredients 1/2 Lb Shrimp (peeled and deveined)
1 tablespoon Grated Ginger
1 tablespoon Toasted Sesame Oil
1 tablespoon Mirin
1 tablepsoon Soy Sauce
1 Large egg white
2 tablespoons finely chopped cilantro
2 Scallions (finely chopped)
1 tablepsoon Sesame Seeds
Salt (to taste)

instructions Combine the shrimp, ginger, sesame oil, soy sauce, mirin, and egg white in a food processor and pulse until a coarse puree. Transfer to a bowl, and fold in the cilantro, scallions, sesame seeds, and season with salt.
step 3

ingredients 6 Slices firm white sandwich bread cut into 1 1/2-inch rounds (24 total)

instructions Spread a spoonful of the mixture on the bread rounds, about a tablespoon on each piece of bread.
step 4

instructions Fry the rounds, shrimp side down, for about a minute, then flip and fry an additional 30 seconds. Transfer to paper towels to drain.
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