There's nothing like a white pizza with truffle oil. It's simply delicious. Try this one and see for yourself.
things you'll need.
1 pizza dough (store bought or your favorite recipe)
2 teaspoon salt
1/2 cup chopped fresh chives
2 1/2 cup fresh Robiola cheese
5 tablespoon white truffle oil (or to taste)
9x9 baking pan
Measuring Cup (set)
step by step directions. We've Made Cooking As Easy As 1-2-3!print recipe
ingredients 1 pizza dough (store bought or your favorite recipe)
instructions Roll out pizza dough into a large round. Dock all over with a fork.
ingredients Olive Oil
instructions Add olive oil to cast iron skillet. Put dough in skillet and cook for about 2 minutes per side (so sides are golden brown).
ingredients 2 teaspoon salt 1/2 cup chopped fresh chives 2 1/2 cup fresh Robiola cheese 5 tablespoon white truffle oil (or to taste)
instructions Once the dough is cooked cut in half lengthwise (so you end up with two round pieces). Flip on dough circle over (so the crusted brown is on bottom) and layer inside with robiola, chives, and truffle oil. Put second circle on top and place pizza on a baking sheet. But in oven at 500F for 5-8 minutes, until cheese has fully melted. Remove from oven and top with more truffle oil, to taste. Cut into slices and serve immediately.