Michael Symon's Pad Thai

Michael Symon meets asian takeout classic equals delicious.

skill level

Easy

time

1-30min

servings

cost

Contributed by : Michael Symon

Ever wondered how to make this tasty asian dish? Try making Michael's version for yourself.

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 1/2 Package of Thai Rice Noodles

instructions For the Pad Thai: Soak rice noodles in warm water until soft.
step 2

ingredients 2 tablespoons Vegetable Oil
2 tablespoons Peanuts
1 Minced Shallot
3 Cloves Minced Garlic
2 tablespoons Tamarind
2 tablespoons Sugar
4 teaspoons Fish Sauce
Pinch Chile Flakes
1 Egg

instructions Heat up wok style pan with oil and shallot, and garlic. Drain the noodles and add them to pan. Then add tamarind (lime juice can be a substitute), sugar, fish sauce and chili flake. Add egg to mixture and scramble, then add the peanuts (or any nut you choose). Toss together and serve.
step 3

ingredients lime wedges
cilantro
sambal
sugar
bean sprouts

instructions For Garnishes: Top with bean sprouts, lime, sambal, and sugar.
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