Michael Symon's Cast Iron Pork Pie

Try this recipe tonight!

skill level

Easy

time

30-60min

servings

cost

Contributed by : Michael Symon

Try this delicious pork pie recipe by the master of meat himself, Michael Symon!

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients

instructions Preheat oven to 450F.
step 2

ingredients 2 Lb Ground Pork
1/2 Lb Bacon (medium diced)

instructions In a cast iron skillet, brown bacon and pork and remove from pan and reserve.
step 3

ingredients Drizzle Olive Oil
1 Cup Celery (chopped)
1/2 Cup Celery Leaves (chopped)
2 Large Onions
2 cloves Garlic (chopped)
1/2 Cup Fresh Parsley (chopped)
Pinch Ground Cinnamon
Pinch Ground Nutmeg
2 Cups Kale (roughty chopped)
Salt
Pepper

instructions To the same pan, add a drizzle of olive oil, onions, kale, celery, garlic, cinnamon, salt, pepper and nutmeg and sweat for 2 minutes, then add the pork and bacon back to pan with a splash of water. Mix, then add parsley & celery leaves and stir in to combine.
step 4

ingredients 1 Cup Aged Cheddar (grated)
3 Cups Mashed Potatoes

instructions Spread mashed potatoes over pork and sprinkle with grated cheddar.
step 5

ingredients Celery leaves for garnish

instructions Bake at 450F until golden brown, about 15-20 minutes, garnish with celery leaves and serve.
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