Michael Symon's Meat Phyllo Pies

Flaky pastry filled with a savory seasoned beef mixture.

skill level

Easy

time

1-30min

servings

cost

Contributed by : Michael Symon

Flaky pastry filled with a savory seasoned beef mixture.

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

instructions Preheat oven to 375F.
step 2

ingredients 3 tablspoons Extra Virgin Olive Oil
1 Small Onion (minced)
2 Cloves Garlic (minced)

instructions In a large pan over medium heat, sweat onion and garlic for 2 minutes.
step 3

ingredients 1/2 cup Pine Nuts (toasted)
1/2 teaspoon Chili Flakes

instructions Add toasted pine nuts and chili flake and cook for 1 more minute.
step 4

ingredients 1/2 cup Dill (chopped)

instructions Remove from heat and stir in dill, then set aside and let cool.
step 5

ingredients 2 cups Ground Beef
1/2 teaspoon Cinnamon
1/2 teaspoon Coriander
1/4 teaspoon Cumin
Salt (to taste)

instructions Brown 2 cups ground beef with 1/2 teaspppn cinnamon, 1/2 teaspoon coriander, and a 1/4 teaspoon cumin, salt liberally.
step 6

ingredients 1/4 cup Greek Yogurt
Zest of 1 Orange

instructions Let cool and mix with 1/4 cup of greek yogurt, the zest of 1 orange, and the base mixture.
step 7

ingredients 4 Sheets Phyllo Dough

instructions Cut phyllo in half long ways and cover with a damp paper towel.
step 8

ingredients 6 tablespoon Butter (melted)

instructions Brush piece of phyllo with butter and lay out long ways in front of you.
step 9

instructions Place 1 tablespoon of cheese mixture at the end closest to you and fold in half long ways. Begin folding into triangle brushing with butter after each fold.
step 10

instructions Repeat with
remainder of dough.
step 11

instructions Bake on an ungreased sheet pan for 10 to 12 minutes.
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