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Clinton Kelly's Dijon Vinaigrette

Dijon Vinaigrette Clinton Kelly
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Dijon Dressing
skill level
Easy
time
1-30min
servings
6
cost
$
Contributed by : Clinton Kelly
Store-bought dressing doesn't stand a chance to homemade dressing. Drizzle over leafy greens or use as a marinade for chicken.
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things you'll need.
ingredients
  • 1 1/2 teaspoons Dijon Mustard (leftover in jar)
  • 2 tablespoons Apple Cider Vinegar
  • 1 tablespoon Shallots (finely chopped)
  • 1 tablespoon Honey
  • 3 tablespoons Extra Virgin Olive Oil
  • Kosher Salt and freshly ground Black Pepper to taste
kitchenware
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step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe 
  • step 1
    ingredients 1 1/2 teaspoons Dijon Mustard (leftover in jar)
    2 tablespoons Apple Cider Vinegar
    1 tablespoon Shallots (finely chopped)
    1 tablespoon Honey
    3 tablespoons Extra Virgin Olive Oil
    Kosher Salt and freshly ground Black Pepper to taste
    instructions Combine all of the ingredients in the Dijon mustard jar. Shake vigorously until emulsified, about 15 to 20 seconds.
  • step 2
    ingredients  
    instructions Serve over your favorite salad. 
  • print recipe 
 

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