Antonia Lofaso's Deep-Fried Fluffer Nutter Sandwich

One bite won't be enough!

skill level

Easy

time

1-30min

servings

cost

Contributed by : Antonia Lofaso

Peanut butter, marshmallow fluff and banana - this could be the best sandwich combo ever!

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 3 cups vegetable oil

instructions In a 10-12-inch saute pan, heat the oil to 350 degrees F, verifying the temperature with a candy thermometer.
step 2

ingredients 2 slices bread
3 tablespoons peanut butter
1/2 banana (thinly sliced)

instructions While the oil heats, spread the peanut butter on one slice of bread and top it with the banana.
step 3

ingredients 5 tablespoons cold marshmallow fluff

instructions Spread the marshmallow fluff on the other slice of bread, and put your sandwich together. The marshmallow fluff should be very cold so it doesn't get too runny when fried.
step 4

ingredients 1/3 cup all-purpose flour
2 eggs (beaten)
1/2 cup panko bread crumbs

instructions Put the flour, eggs, and panko in three separate bowls big enough for the sandwich.
step 5

ingredients

instructions Dust the entire sandwich in flour. Dredge it in the eggs, and, with a dry hand, coat it in panko.
step 6

ingredients

instructions Place the sandwich in the oil, and fry it for about 2 minutes, or until that side is golden brown. Use two forks to flip the sandwich, and fry the other side until it's golden brown, too.
step 7

ingredients Dash of salt

instructions With a spatula, move the sandwich from the pan to plate. Sprinkle it with salt, slice it in half, and serve.
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