Clinton Kelly's Devilish Eggs

A Spooky Snack for Halloween!

skill level

Easy

time

1-30min

servings

8-10

cost

Contributed by : Clinton Kelly

Spook your Halloween party guests with this fun and creative devilish snack.

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 12 Large Eggs

instructions Prepare an ice-water bath and set aside. Put eggs into a medium saucepan and cover with cold water, bring to a boil, then cover and remove from heat and let sit 12 minutes. Transfer eggs to icewater
bath.
step 2

ingredients

instructions Once eggs are cooled, peel. Cut eggs in half lengthwise, and carefully remove yolks and place into bowl. Arrange whites on a tray and refrigerate.
step 3

ingredients 1 Cup Mayonnaise
2 Tablespoon Dijon Mustard
1 Teaspoon Salt
1/2 Teaspoon Pepper
2 Celery Stalks (very finely diced)
1 Red Bell Pepper
1 teaspoonspoon Paprika (optional)

instructions Add the mayonnaise, mustard, salt, pepper, paprika to yolks and mix with a fork until smooth, then mix in celery. Scoop mixture into each egg white half and garnish with red bell pepper "horns." You can also use a piping bag.
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