These candied walnuts are quick, easy, and delicious!
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things you'll need.
ingredients
2 cups Raw Unsalted Walnut Halves
2 tablespoon Unsalted Butter
1/4 cup firmly packed Brown Sugar
1/2 cup Granulated Sugar
1/2 teaspoon Cayenne Pepper
1/8 teaspoon Cinnamon
1/4 teaspoon Freshly ground Black Pepper
1 teaspoon Sea Salt
kitchenware
9x13 pan/ sheet
Measuring Cup (set)
Measuring Spoons
Mixing Bowl
Mixing Spoon
Skillet
Tin Foil
step by step directions. We've Made Cooking As Easy As 1-2-3!print recipe
step 1
ingredients 1/2 cup Granulated Sugar
instructions In a heavy skillet, evenly spread granulated sugar and cook over medium high heat.
step 2
ingredients 1/4 cup firmly packed Brown Sugar
instructions Sprinkle brown sugar over top of the granulated sugar. Do not stir.
step 3
ingredients 2 tablespoon Unsalted Butter 2 cups Raw Unsalted Walnut Halves 1/2 teaspoon Cayenne Pepper 1/8 teaspoon Cinnamon 1/4 teaspoon Freshly ground Black Pepper 1 teaspoon Sea Salt
instructions Once sugar begins to melt and bubble slightly. add butter. Let butter melt completely before stirring. Add nuts and sprinkle in spices. Stir to coat.
step 4
instructions Spread nuts onto a foil-lined sheet tray and cool completely. Store in an air-tight container for up to 10 days.
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