Carla Hall's Beef Ragu

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skill level

Easy

time

1-30min

servings

cost

Contributed by : Carla Hall

This beef ragu is a great way to use up your leftovers.

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 1 pound penne pasta

instructions Cook pasta to package instructions.
step 2

ingredients Left over top round pot roast (vegetables, meat, sauce)

instructions Heat a saute pan, over medium high heat and add left over pot roast, vegetables, and sauce. Cook to warm through, about 2 minutes.
step 3

ingredients parsley to garnish
2 tablespoon parmesan cheese
breadcrumbs toasted for garnish

instructions Once pasta is al dente, add pasta and 1/4 cup pasta water to saute pan. Cook quickly, and plate. Garnish with parsley, parmesan, and toasted breadcrumbs
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