Buttery Holiday Cookies

From ABC News Now's 'Chef's Table'

skill level

Easy

time

30-60min

servings

Over 8

cost

Read the title - do we need to sell it anymore?

things you'll need.

ingredients

1 cup (2 sticks) I Can't Believe It's Not Butter!® Cooking & Baking sticks1/2 cup granulated sugar1 large egg1 1/2 tsp. vanilla extract
divided2 cups all-purpose flour3/4 cup confectioners sugar2 to 3 tbsp. heavy or whipping cream or milk

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

instructions Preheat oven to 350°.
step 2

ingredients 1 cup (2 sticks) butter/margarine substitute & baking sticks
1/2 cup granulated sugar

instructions Beat butter/margarine substitute & baking sticks with granulated sugar in large bowl with electric mixer until light and fluffy, about 3 minutes.
step 3

ingredients 1 large egg
1 tsp. vanilla extract

instructions Beat in egg and 1 teaspoon vanilla.
step 4

ingredients 2 cups all-purpose flour 3

instructions Beat in flour on low speed just until blended.
step 5

instructions Roll dough into 1-inch balls with lightly floured hands and arrange on ungreased cookie sheets, 2 inches apart. Gently flatten each ball with bottom of lightly floured flat glass. Bake 12 minutes or until cookie bottoms are lightly golden. Cool completely on wire rack.
step 6

ingredients 3/4 cup confectioners sugar
2 to 3 tbsp. heavy or whipping cream or milk
1/2 teaspoon vanilla extract

instructions Mix confectioners sugar, heavy cream and remaining 1/2 teaspoon vanilla in small bowl until smooth; spread on cookies and decorate with colored sugars, sprinkles or tinted icing.
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