Jackie Nese's Bagel-Dog Panini

Two classic New York foods in one!

skill level

Easy

time

1-30min

servings

cost

Contributed by : Jackie Nese

New York is known for it's dirty water hot dogs and it's bagels. Jackie found a way to enjoy both at the same time with a Bagel-Dog!

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 1 Flagel (flat bagel) or Bagel

instructions For the Bagel-Dog: Cut flagel in half lengthwise. If using a regular bagel, scoop out bread from each half.
step 2

ingredients 3 tablespoons Onion (chopped)
Olive Oil

instructions Sauté onions in olive oil until translucent.
step 3

ingredients 1 or 2 Hot dogs (grilled)

instructions Grill hot dogs until slightly charred and cut them in half widthwise and lengthwise.
step 4

ingredients 2 slices Muenster cheese
1/2 Avocado (sliced)

instructions Place 1 slice of cheese on bottom of half of flagel. Place hot dog pieces on top of cheese to make a single layer, followed by avocado slices, onions, and another cheese slice.
step 5

ingredients 2 tablespoons mayonnaise
1 teaspoon sriracha

instructions For the Spicy Mayo: Mix together the mayo and sriracha and spread over the other half of flagel. Place flagel halves together to form a sandwich.
step 6

ingredients

instructions Place on skillet preheated to medium-high with foil-covered brick on top to flatten panini. Flip after 2 minutes, or until cheese is melted.
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