instructionsFor the Jerk Chicken Rub: Mix all ingredients together.
ingredients 1 cup Ketchup 1/4 cup White Vinegar 1/4 cup Brown Sugar 2 tablespoons Butter 1 tablespoon Worcestershire 1 tablespoon Lemon Juice 1 teaspoon Jerk Chicken Rub 1/2 teaspoon Salt 1/4 teaspoon Cayenne Pepper
instructionsFor the Barbecue Sauce: Mix all barbecue sauce ingredients (which includes the jerk chicken rub made above) in a small pot and simmer over a low heat for 15 - 20 minutes. Adjust salt, if necessary.
instructionsFor the Chicken: Preheat the grill or grillpan to medium-high heat.
ingredients 1 3-pound Chicken (cut into 8 pieces) Salt and Freshly Ground Pepper Extra Virgin Olive Oil
instructions Season the chicken on all sides with salt and pepper. Place on the grill and cook each piece for about 5 to 8 minutes per side, but check pieces for doneness, cooking for longer if necessary to cook through. Brush the pieces of chicken with barbecue sauce, or put the chicken in a bowl and toss with the sauce.