Super Chef's Alex Guarnaschelli and Geoffrey Zakarian's Pork Chops With Pumpkin

Whip Up This Dish in a Flash!

skill level

Easy

time

1-30min

servings

cost

Iron Chef's Alex and Geoffrey show their skills to "The Chew" crew. NOTE: Alex used pumpkin not squash in this recipe.

things you'll need.

ingredients

kitchenware

step by step directions. We've Made Cooking As Easy As 1-2-3! print recipe

step 1

ingredients 1/2 pumpkin peeled and cut into half-moons
1/4 cup parsley
3 gloves garlic
5-6 sage sprigs
Olive oil
Salt and pepper

instructions Add olive oil to pan and cook pumpkin until tender. Add parsley, sage, garlic and salt and pepper to taste.
step 2

ingredients 1/3 cup Popcorn

instructions Pop popcorn according to directions.
step 3

ingredients 4 pork chops
3 cloves garlic
4 sprigs thyme
2 tablespoon Butter
pinch of salt

instructions In a pan add butter, garlic, salt and thyme. Put pork chops in pan and saute until slightly pink in the center (about 5 minutes per side). Baste the pork chops with the melted butter and sauce in the pan while cooking. Once cooked cut pork into strips, against the grain.
step 4

ingredients 1 glove garlic
3 olives
1 tablepoon capers
4 tablespoon olive oil
2 tablespoon red wine vinegar
2 anchovies
1 can tuna packed in water drained
Salt and pepper

instructions Put ingredients in a blender and blend until smooth and combined.
step 5

ingredients Arugula for the plate

instructions For plating, lay arugula greens on a plate. Top greens with cooked pork, pumpkin, popcorn and finish with sauce. Garnish with some chopped chives.
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