A New Year’s celebration isn’t complete without toasting to the year ahead with a glass of bubbly. Since champagne is typically reserved for the most special of occasions, why not dress it up even more? Let your guess personalize their bubbles with a DIY Champagne Bar.

First, line the table with a few bottles of champagne, fruit juices, sparkling cider, water, or lemonade. Next, toss some fresh berries or fruit in a bowl. Think: raspberries, blueberries, pomegranate seeds, for color. Then, top of your display with rock candies, which your guests can use as swizzle sticks for a touch of added sweetness. Your guests will then mix and match their fruits and juices to create a customizable New Year’s beverage. Luckily, there are a few hours to celebrate before midnight, so they can try a few different combinations before the clock strikes twelve.