Serve these festive baked brie bites at your Oscar viewing party. Think: warm, flaky pastry stuffed up creamy brie and crisp candied walnuts.

All you need to do is trim the puff pastry into 3-inch squares, fill with a cube of brie, and sprinkle with candied walnuts. Finish these savory bites with a touch of egg wash around the corner to help seal the pastry pocket, and gather together into little bundles. Gently pinch at the top to make sure your bundles stay closed, and dot with an extra brush of egg wash. Transfer to a baking sheet and bake until they’re warm and golden. Arrange on a platter and watch as your guests feast on these one bite delights!